ONL046 Producing Beef in Harmony with Mother Nature: An Interview with Bill Hodge of Hodge Ranch, LLC

June 28th, 2009

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This week Bill Hodge of Hodge Ranch spoke to us passionately about his personal "revelation" and transition from conventional agriculture to more natural methods of farming. By working with nature instead of against it, he produces a healthier product, improves the land, saves money, and has hardy, long-lived stock.

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Nutrient Dense Foods for Healing by Cathy Payne, EdD

June 18th, 2009

I finished the school year May 26 and attended my son’s wedding rehearsal dinner May 29 (see below) and his mountain wedding on the 30th. The following week I had some major surgery. To prepare my body for quick healing, I wanted to make sure I ate a particularly nutrient dense diet.MattCathyRhrsl.jpg

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ONL045 Chris Masterjohn Interview: Cholesterol Facts and Myths

June 7th, 2009

This Week’s Interview with Chris Masterjohn

There is a lot of information and misinformation floating around about cholesterol, lipids, and the role of diet and cholesterol in heart health. How do you sort it all out? It’s vital to do your research and have a basic understanding of your body and the motives of medical authorities so you can weigh the information against that understanding. When I want accurate information NOT from the medical establishment, I defer to experts such Chris Masterjohn, The Weston A. Price Foundation, Al Sears, and others.

In Podcast show #45, Chris spoke to us extensively on the subject of cholesterol, a topic he explores with great knowledge on his website . As the name of his website indicates, cholesterol is essential to health. In the first part of the interview Chris explains its essential role in brain health and the delivery of fat soluble vitamins.

Listen to the interview with Chris on the player below when you are ready or find us on iTunes.

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Fight Back Friday with Food Renegade: Chris Masterjohn on the Science of Cod Liver Oil

June 5th, 2009

I am a Food RENEGADE!

Today Our Natural Life is participating in Fight Back Friday, a blog carnival with Food Renegade at Real Food Media. Blogs from around the country have logged in to share pertinent stories about being a food renegade - lovers of SOLE (Sustainable, Organic, Local, and Ethical) food, traditional food, primal food, REAL food, the list goes on.

We’ll be linking to Chris Masterjohn’s recent Podcast interview on the benefits of cod liver oil. Isn’t it a shame that this powerful food source has been replaced with damaging pharmaceuticals and synthetic vitamins?

Chris has an amazing mind and shares his scientific knowledge about historical and current uses for cod liver oil.

Subscribers, you can join in on the fun by visiting the website here .

Here is the interview with Chris.

Enjoy!

ONL044 Chris Masterjohn on the Science of Cod Liver Oil

June 1st, 2009

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by Cathy R. Payne, EdD

We have a great Podcast this week, and an extended one due to our interview with Chris Masterjohn. Chris is the creator and maintainer of Cholesterol-And-Health.Com , a website dedicated to providing accurate information about cholesterol and cholesterol-rich foods.

He has authored several articles appearing in Wise Traditions in Food, Farming and the Healing Arts - the quarterly journal published by the Weston A. Price Foundation . His most recent article is in the Spring, 2009 edition.

Chris has also authored two items in peer-reviewed journals. The first is a letter published in the Journal of the American College of Cardiology criticizing the conclusions of a study on saturated fat. The second is full-length article in a 2007 issue of the journal Medical Hypothese s in which he proposes a molecular mechanism of vitamin D toxicity.

He is currently a graduate student at the University of Connecticut, pursuing a PhD in Nutritional Science with a specialty in Biochemical and Molecular Nutrition. I predict that we will be hearing much more about Chris and his research in the future.

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ONL043 Installing Rainbarrels to Harvest Rainwater

May 25th, 2009

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Rainwater harvesting has several benefits to the home gardener and to the environment. First, it conserves a valuable resource by avoiding the use of potable water for your landscape or garden. Second, it reduces storm water runoff pollution. Additionally, it helps consumers save money by reducing water bills. It may also be healthier for your plants.

In podcast #43, Jon shares some tips he learned while setting up a rain barrel project in our back yard to supply water to our Square Foot Garden . Jon and Cathy discuss several websites related to rainwater harvesting. They also share some tips on how to get information from Our Natural Life from various social networking sites.

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